Call Number (LC) Title Results
GT2850 .B43 1996eb Sociology on the menu : an invitation to the study of food and society / 1
GT2850 .B45 1997 Consuming geographies : we are where we eat / 1
GT2850 .C36 2011eb Embodied food politics / 1
GT2850 .C64 1998 Consuming passions : food in the age of anxiety / 1
GT2850 .C66 2012eb Comportements alimentaires : Choix des consommateurs et politiques nutritionnelles. 1
GT2850 .C68 1999 The anthropology of food and body : gender, meaning, and power / 1
GT2850 .C683 2004eb Around the Tuscan table : food, family, and gender in twentieth century Florence / 1
GT2850 .C853 2005 The cultural politics of food and eating : a reader / 1
GT2850 .C86 2004 Cultures of taste/theories of appetite : eating Romanticism / 1
GT2850 .D48 2013 Food and the self : consumption, production and material culture / 1
GT2850 .D54 2020 Digital food cultures / 1
GT2850 .E45 2014 Edible identities : food as cultural heritage / 1
GT2850 .F365 2018 Families and Food : Marketing, Consuming and Managing. 1
GT2850 .F64 1997 Food and culture : a reader / 1
GT2850 .F64 2013 Food and culture : a reader / 1
GT2850 .F65 2004eb Food and cultural studies / 1
GT2850 .F66 2013eb Food & drink : the cultural context / 1
GT2850 .F66 2021 Food, social change and identity / 1
GT2850 .F66 2022 Food for thought : nourishment, culture, meaning / 1
GT2850 .F674 2014 Food in zones of conflict : cross-disciplinary perspectives / 1