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GT2853.I8 S56 2023
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Slow food : the economy and politics of a global movement / |
1 |
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GT2853.J3 D48 2018
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Devouring Japan : global perspectives on Japanese culinary identity / |
1 |
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GT2853.J3 H55 2008
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Jamaican food : history, biology, culture / |
1 |
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GT2853.J3 I83 2014
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History Of Japanese Food. |
1 |
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GT2853.J3 R38 2016eb
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Japan's cuisines : food, place and identity / |
1 |
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GT2853.L29 .M435 2014
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Alimentación y Migraciones en Iberoamérica |
1 |
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GT2853.M6
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Foodscapes, foodfields, and identities in Yucatán / |
1 |
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GT2853.M628 P75 2020eb
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Evolution of a taboo : pigs and people in the ancient Near East / |
1 |
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GT2853.N7 F66 2017
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Food across borders / |
1 |
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GT2853.S34 F66 2022
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Food culture in medieval Scandinavia / |
1 |
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GT2853.S56
|
Eating her curries and kway : a cultural history of food in Singapore / |
1 |
|
GT2853.S63 A45 2021
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Andean foodways : pre-Columbian, colonial, and contemporary food and culture / |
1 |
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GT2853.S64 C87 2012eb
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Curried cultures : globalization, food, and South Asia / |
1 |
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GT2853.S644 F74 2008
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Ricelands : the world of South-East Asian food / |
1 |
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GT2853.S644 K56 2007
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Kinship and food in South East Asia / |
1 |
|
GT2853.S7
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Las Legumbres Del Rey. Mesa y Alimentación en la Corte (siglos XVI-XIX) |
1 |
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GT2853.S7 .A587 2012
|
La Antropología de la Alimentación en España |
1 |
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GT2853.S7C36 2017
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At the First Table : Food and Social Identity in Early Modern Spain. |
1 |
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GT2853.S7 T84 2013
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Els millors plats de la cuina popular de Mallorca |
1 |
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GT2853.T34 C43 2023eb
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Changing dietary patterns, indigenous foods, and wild foods : in relation to wealth, mutual relations, and health in Tanzania / |
1 |