Call Number (LC) Title Results
TX373 .M67 2016eb The moral complexities of eating meat / 1
TX373 .M873 2015eb Le muscle et la viande. 1
TX373 .S534 2022 Why It's OK to Eat Meat 1
TX384 .M384 2014 Food Politics : Studying Food, Identity and Difference among the Garos. 1
TX385 .H868 2017 Seafood Lover's Florida : Restaurants, Markets, Recipes & Traditions. 1
TX385 .S435 2015eb Seafood science : advances in chemistry, technology, and applications / 1
TX388.I5 Nova.
African edible insects as alternative source of food, oil, protein and bioactive components /
2
TX388.I5 M66 2021 Production and commercialization of insects as food and feed : identification of the main constraints in the European Union / 1
TX391 Conceptualizing plant-based nutrition bioresources, nutrients repertoire and bioavailability / 1
TX391 .M33 2022 Next-generation plant-based foods : design, production, and properties / 1
TX391 .P53 2023eb Plant-based foods : ingredients, technology and health aspects / 1
TX392 Vegetarianism /
The vegan matrix : understanding and discussing privilege among vegans to build a more inclusive and empowered movement /
Der vegetarismus in der antike im streitgesprch : porphyrios auseinandersetzung mit der schrift ... gegen die vegetarier.
Veg(etari)an arguments in culture, history, and practice : the V word /
4
TX392 .D446 2011 Le Végétarisme Comme Réponse à la Violence du Monde 1
TX392.D46513 2014 A Plate of Resistance : Vegetarianism as a Response to World Violence. 1
TX392 .D54 2016 Diet for a small planet / 1
TX392 .E84 1999 Ethical vegetarianism : from Pythagoras to Peter Singer / 1
TX392 .F58 2010 Eating animals / 1
TX392 .L27 1975 Diet for a small planet / 1
TX392 .L28 2002 Hope's edge : the next diet for a small planet / 1
TX392 .L53 1992 Wholesome nutrition for mind, body and microflora : the goal of lacto-vegetarianism : (recipes of Udipi cuisine included) / 1