Call Number (LC) Title Results
TX651 .B147 2001 The science of cooking / 1
TX651 .M36 1992 The curious cook : more kitchen science and lore / 1
TX651 .M37 1984 On food and cooking : the science and lore of the kitchen / 1
TX651 .M37 1997 On food and cooking : the science and lore of the kitchen / 1
TX651 .M37 2004 On food and cooking : the science and lore of the kitchen / 1
TX651 .N66 2017 Salt, fat, acid, heat : mastering the elements of good cooking / 1
TX651 .S375 2012 The science of good cooking : master 50 simple concepts to enjoy a lifetime of success in the kitchen / 1
TX651 .S465 2006 Kitchen secrets : the meaning of cooking in everyday life / 1
TX651.S465 2006 Kitchen Secrets : the Meaning of Cooking in Everyday Life. 1
TX651 .T36813 2009 Building a meal : from molecular gastronomy to culinary constructivism / 1
TX652 The Great American recipe. 1
TX652 .I43 2017 Imaginary feasts / 1
TX652 .M56 2017 Mina's recipe book : Terezin 1944 / 1
TX652 .P646 2013 Cooked : a natural history of transformation / 1
TX652 .S525 2010eb Invention of the modern cookbook / 1
TX653 .F57 1996 Kitchens : the culture of restaurant work / 1
TX653 .F57 2009 Kitchens : the culture of restaurant work / 1
TX653.S57 2004eb Encyclopedia of kitchen history / 1
TX655 Architect's Pocket Book of Kitchen Design. 1
TX689 .Z43 2019 Food frying : chemistry, biochemistry, and safety / 1