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Berg, Grethe, 1947-
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Berg, Grethe, 1947-
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The importance of food and mealtimes in dementia care : the table is set Grethe Berg ; foreword by Aase-Marit Nygård.
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Berg, Grethe, 1947
-
Published 2006
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Related Subjects
Administration
Alzheimer's & Dementia
Care Of The Elderly
Dementia
Dinners and dining
Diseases
Food
HEALTH & FITNESS
Institutional care
Medical personnel and patient
Nursing homes
Patients
Physiological & Neuro-Psychology, Biopsychology
Psychological aspects
Social aspects
Socialization
nursing homes