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Food Literacy: How do Communications and Marketing Impact Consumer Knowledge, Skills, and Behavior (Workshop)
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Food literacy : how do communications and marketing impact consumer knowledge, skills, and behavior? : workshop summary Leslie Pray, rapporteur ; Food Forum, Food and Nutrition Board, Health and Medicine Division, the National Academies of Sciences, Engineering, Medicine.
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Pray, Leslie A.
Published 2016
“…
Food Literacy: How do Communications and Marketing Impact Consumer Knowledge, Skills, and Behavior (Workshop
)…”
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Related Subjects
Communication
Food habits
Food industry and trade
Food preferences
HEALTH & FITNESS
Health education
Health promotion
Misinformation
Nutrition
Social aspects
advertising