Showing
1 - 6
results of
6
for search '
Freedman, Paul, 1949-
'
Skip to content
Library Home
Start Over
Research Databases
E-Journals
Course Reserves
Library Home
Login to library account
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文(繁體)
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
Hrvatski
हिंदी
Հայերէն
Українська
Language
Library Catalog
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Find
Advanced Search
|
Browse
|
Search Tips
Author
Freedman, Paul, 1949-
Showing
1 - 6
results of
6
for search '
Freedman, Paul, 1949-
'
, query time: 0.03s
Narrow Search
Sort
Relevance
Newest
Oldest
Call Number
Author
Title
Select all entries on the page
Email
Export
Print
Save
Select result number 1
1
Out of the East : spices and the medieval imagination Paul Freedman ; designed by Nancy Ovedovitz.
by
Freedman, Paul, 1949
-
Published 2008
Click for online access
eBook
Save to List
Saved in:
Select result number 2
2
The origins of peasant servitude in medieval Catalonia Paul Freedman.
by
Freedman, Paul, 1949
-
Published 1991
Click for online access
eBook
Save to List
Saved in:
Select result number 3
3
American cuisine : and how it got this way Paul Freedman.
by
Freedman, Paul, 1949
-
Published 2019
Call Number:
Loading…
Located:
Loading…
Book
Loading…
Save to List
Saved in:
Select result number 4
4
Images of the medieval peasant Paul Freedman.
by
Freedman, Paul, 1949
-
Published 1999
Call Number:
Loading…
Located:
Loading…
Table of contents
Contributor biographical information
Publisher description
Book
Save to List
Saved in:
Select result number 5
5
Last things : death and the Apocalypse in the Middle Ages edited by Caroline Walker Bynum and Paul Freedman.
Published 2000
Other Authors:
“…
Freedman, Paul, 1949
-…”
Click for online access
eBook
Save to List
Saved in:
Select result number 6
6
Food in time and place : the American Historical Association companion to food history edited by Paul Freedman, Joyce E. Chaplin, and Ken Albala.
Published 2014
Other Authors:
“…
Freedman, Paul, 1949
-…”
Click for online access
eBook
Save to List
Saved in:
Select all entries on the page
Email
Export
Print
Save
Search Tools:
Get RSS Feed
Email this Search
Related Subjects
History
Food habits
Peasants
COOKING
Conditions rurales
Cooking, American
Death
Eschatology
Feodalite
Food
General
HISTORY
Histoire
History and criticism
History of doctrines
Lijfeigenen
Literature, Medieval
Medieval
Opstanden
Paysannerie
Peasant uprisings
Peasants in literature
Propriete fonciere
Religion
Revoltes paysannes
Rural conditions
Serfdom
Servage
Social aspects
Spice trade