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Food safety :
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Food safety : where are we? / Prepared for the Committee on Agriculture, Nutrition, and Forestry, United States Senate.
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Bibliographic Details
Corporate Author:
United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Format:
Government Document
Book
Language:
English
Published:
Washington :
U.S. Govt. Print. Off.,
1979.
Subjects:
Food adulteration and inspection.
Food contamination.
Food additives.
Holdings
Description
Similar Items
Staff View
Description
Item Description:
At head of title: 96th Congress, 1st session. Committee print.
Physical Description:
viii, 678 p. ; 24 cm.
Bibliography:
Includes bibliographical references.
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