Explorations with sugars : how sweet it was

Explorations with sugars : how sweet it was / Raymond U. Lemieux.

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Bibliographic Details
Main Author: Lemieux, Raymond U., 1920-
Format: Book
Language:English
Published: Washington, DC : American Chemical Society, 1990.
Series:Profiles, pathways, and dreams
Subjects:
Lemieux, Raymond U., > 1920-
Chemists > Canada > Biography.
Chemistry, Organic > History > 20th century.
Sugars.
Description
Physical Description:xx, 185 p. : ill. ; 24 cm.
Bibliography:Includes bibliographical references (p. 154-165) and index.
ISBN:0841217777 (cloth : alk. paper)
084121803X (paper)

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