Kitchen secrets : the meaning of cooking in everyday life

Kitchen secrets : the meaning of cooking in everyday life / Frances Short.

Saved in:

Bibliografiske detaljer
Hovedforfatter:	Short, Frances
Format:	Bog
Sprog:	English
Udgivet:	Oxford ; New York : Berg, 2006.
Fag:	Cookbooks. Cookbooks > Social aspects. Food habits > Social aspects. Cooks.
Online adgang:	Table of contents Contributor biographical information Publisher description

Lignende værker

On food and cooking : the science and lore of the kitchen
af: McGee, Harold
Udgivet: (1997)

On food and cooking : the science and lore of the kitchen
af: McGee, Harold
Udgivet: (1984)

The curious cook : more kitchen science and lore
af: McGee, Harold
Udgivet: (1992)

The science of cooking
af: Barham, Peter, 1950-
Udgivet: (2001)

Grano de Sal y Otros Cristales
af: Castañón, Adolfo
Udgivet: (2019)

Cooking, cuisine, and class : a study in comparative sociology
af: Goody, Jack
Udgivet: (1982)

Kitchen Secrets : the Meaning of Cooking in Everyday Life.
af: Short, Frances
Udgivet: (2006)

Gunflint Lodge Cookbook : Elegant Northwoods Dining.
af: Berg, Ron
Udgivet: (1997)

Through the kitchen window : women writers explore the intimate meanings of food and cooking
Udgivet: (1997)

Culinary art and anthropology
af: Adapon, Joy
Udgivet: (2008)

Great old-fashioned American recipes
af: Ojakangas, Beatrice, 1934-
Udgivet: (2005)

Kitchen fugue,
af: Kaye-Smith, Sheila, 1887-1956
Udgivet: (1945)

Why we eat what we eat : how the encounter between the New World and the Old changed the way everyone on the planet eats
af: Sokolov, Raymond A.
Udgivet: (1993)

In the devil's garden : a sinful history of forbidden food
af: Allen, Stewart Lee
Udgivet: (2003)

Food in the Civil War era : the North
Udgivet: (2014)

50 Fantastic Ideas for Exploring Food.
af: Bryce-Clegg, Alistair
Udgivet: (2017)

Building a meal : from molecular gastronomy to culinary constructivism
af: This, Hervé
Udgivet: (2009)

The lady's guide to the ordering of her household and the economy of the dinner table
af: Lady, active 1861
Udgivet: (1861)

Ma Cuisine Energie de Martine Fallon : 100 recettes gourmandes pour une alimentation saine au quotidien.
af: Fallon, Martine
Udgivet: (2015)

The women in God's kitchen : cooking, eating, and spiritual writing
af: Mazzoni, Cristina, 1965-
Udgivet: (2005)

Pure beef : an essential guide to artisan meat with recipes for every cut
af: Curry, Lynne
Udgivet: (2012)

A taste of power : food and American identities
af: Vester, Katharina
Udgivet: (2015)

Cookwise : the hows and whys of successful cooking
af: Corriher, Shirley
Udgivet: (1997)

Manly meals and mom's home cooking : cookbooks and gender in modern America
af: Neuhaus, Jessamyn
Udgivet: (2003)

On food and cooking : the science and lore of the kitchen
af: McGee, Harold
Udgivet: (2004)

Art, culture, and cuisine : ancient and medieval gastronomy
af: Bober, Phyllis Pray
Udgivet: (1999)

The modern cook : a practical guide to the culinary art in all its branches, comprising in addition to English cookery, the most approved and recherché systems of French, Italian, and German cookery
af: Francatelli, Charles Elmé, 1805-1876
Udgivet: (1855)

Festive Ukrainian cooking
af: Farley, Marta Pisetska
Udgivet: (1990)

The supper of the lamb : a culinary reflection
af: Capon, Robert Farrar
Udgivet: (1979)

Acquired taste : the French origins of modern cooking
af: Peterson, T. Sarah
Udgivet: (1994)

The science of good cooking : master 50 simple concepts to enjoy a lifetime of success in the kitchen
Udgivet: (2012)

The cook's oracle; and Housekeeper's manual. Containing receipts for cookery, and directions for carving ... with a complete system of cookery for Catholic families ... being the result of actual experiments instituted in the kitchen of William Kitchiner.
af: Kitchiner, William, 1775?-1827
Udgivet: (1830)

Culinary colonialism, Caribbean cookbooks, and recipes for national independence
af: Valens, Keja, 1972-
Udgivet: (2024)

Barossa Food.
af: Heuzenroeder, Angela
Udgivet: (1999)

Inventing authenticity : how cookbook writers redefine Southern identity
af: Tippen, Carrie Helms
Udgivet: (2018)

Puppet 5 Cookbook : Jump Start Your Puppet 5. x Deployment Using Engaging and Practical Recipes, 4th Edition.
af: Uphill, Thomas
Udgivet: (2018)

The Yankee magazine book of forgotten arts
af: Bacon, Richard M.
Udgivet: (1978)

A learned dissertation on dumpling.
af: Carey, Henry, 1687?-1743
Udgivet: (1970)

The gentlewomans companion : or, A guide to the female sex: containing directions of behaviour, in all places, companies, relations, and conditions, from their childhood down to old age.
af: Woolley, Hannah, active 1670

Comfort me with apples : more adventures at the table
af: Reichl, Ruth
Udgivet: (2001)