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091123s2010 paua b 001 0 eng d |
| 020 |
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|a 9781932078848
|
| 020 |
|
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|a 1932078843
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| 035 |
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|a (OCoLC)468981111
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| 035 |
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|a (OCoLC)468981111
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|a BTCTA
|b eng
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|d YDXCP
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|a HCQS
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|a QP535.N1
|b F66 2010
|
| 245 |
0 |
0 |
|a Food, nutrition and the nitric oxide pathway :
|b biochemistry and bioactivity /
|c edited by Nathan S. Bryan ; foreword by Louis J. Ignarro.
|
| 260 |
|
|
|a Lancaster, Pa. :
|b DEStech Publications, Inc.,
|c c2010.
|
| 300 |
|
|
|a xx, 218 p. :
|b ill. ;
|c 24 cm.
|
| 504 |
|
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|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a Nitric oxide
|x Physiological effect.
|
| 650 |
|
0 |
|a Nitric oxide
|x Pathophysiology.
|
| 650 |
|
0 |
|a Nutrition.
|
| 700 |
1 |
|
|a Bryan, Nathan S.,
|d 1973-
|
| 700 |
1 |
|
|a Ignarro, Louis J.
|
| 907 |
|
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|a .b16015095
|b 10-08-11
|c 03-18-10
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