Traditional dietary culture of Southeast Asia : its formation and pedigree / Akira Matsuyama ; translated by Atsunobu Tomomatsu.

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Bibliographic Details
Main Author:	Matsuyama, Akira, 1919-
Format:	Book
Language:	English
Published:	London ; New York : Kegan Paul, 2003.
Subjects:	Food habits > Southeast Asia > History. Diet > Southeast Asia > History. Southeast Asia > Social life and customs.

Description
Physical Description:	xv, 459 p. : ill., maps ; 24 cm.
Bibliography:	Includes bibliographical references (p. 415-430) and index.
ISBN:	0710307292 9780710307293

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