Skip to content
Library Home
Start Over
Research Databases
E-Journals
Course Reserves
Library Home
Login to library account
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文(繁體)
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
Hrvatski
हिंदी
Հայերէն
Українська
Language
Library Catalog
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Find
Advanced Search
|
Browse
|
Search Tips
Meals in the early Christian w...
Cite this
Text this
Email this
Print
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Save to List
Permanent link
Meals in the early Christian world : social formation, experimentation, and conflict at the table / edited by Dennis E. Smith and Hal E. Taussig.
Saved in:
Bibliographic Details
Other Authors:
Smith, Dennis Edwin, 1944-
,
Taussig, Hal
Format:
Book
Language:
English
Published:
New York :
Palgrave Macmillan,
2012.
Edition:
1st ed.
Subjects:
Dinners and dining
>
Religious aspects
>
Christianity
>
History.
Dinners and dining
>
Greece
>
History.
Dinners and dining
>
Rome
>
History.
Holdings
Description
Table of Contents
Staff View
Login for hold information
Dinand Library
Holdings details from Dinand Library
Call Number:
BR115.N87 M43 2012
Status:
Available
Similar Items
Meals in early Judaism : social formation at the table
Published: (2014)
From symposium to Eucharist : the banquet in the early Christian world
by: Smith, Dennis Edwin, 1944-
Published: (2003)
Dining in a classical context
Published: (1991)
Meals in a social context : aspects of the communal meal in the Hellenistic and Roman world
Published: (1998)
Entrée Plat Dessert : Nouvelle.
by: Coppée, Benoît
Published: (2014)