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American tuna
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American tuna the rise and fall of an improbable food / Andrew F. Smith.
Saved in:
Bibliographic Details
Main Author:
Smith, Andrew F., 1946-
Corporate Author:
ebrary, Inc
Format:
eBook
Language:
English
Published:
Berkeley :
University of California Press,
c2012.
Series:
California studies in food and culture ;
37.
Ebook Central purchased.
Subjects:
Canned tuna
>
United States
>
History.
Cooking (Tuna)
Fish as food
>
United States
>
History.
Tuna fisheries
>
Environmental aspects
>
History.
Tuna fisheries
>
History.
Tuna industry
>
History.
Tuna
>
United States
>
History.
Electronic resources (E-books)
Electronic books.
Online Access:
Click to view e-book
Instructions for using e-books
Holy Cross Note:
Loaded electronically.
Electronic access restricted to members of the Holy Cross Community.
This was purchased from Ebook Central with a single user license.
Holdings
Description
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