Protein Glycosylation by Roslyn M. Bill, Leigh Revers, Iain B.H. Wilson.

Protein Glycosylation provides clear, up-to-date, and integrated coverage of key topics in this field. Particular emphasis is placed on the biosynthetic pathways that result in a wide variety of identified protein-bound oligosaccharides. Protein Glycosylation begins with an overview of the chemical...

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Bibliographic Details
Main Authors: Bill, Roslyn M. (Author), Revers, Leigh (Author), Wilson, Iain B.H (Author)
Corporate Author: SpringerLink (Online service)
Format: eBook
Language:English
Published: New York, NY : Springer US : Imprint: Springer, 1998.
Edition:1st ed. 1998.
Series:Springer eBook Collection.
Subjects:
Online Access:Click to view e-book
Holy Cross Note:Loaded electronically.
Electronic access restricted to members of the Holy Cross Community.
Table of Contents:
  • Sugars and Proteins: Getting it Together
  • Sugars and Proteins: Why they Get it Together
  • Sugars and Proteins: How they Get it Together
  • Core Issues: Building the Groundwork for N-Linked Sugars
  • Branching Out: Constructing the Antennae of N-Linked Sugars
  • And What About O-Linked Sugars?
  • Adding the Finishing Touches: Terminal Elaborations
  • Expect the Unexpected: Unfamiliar Glycosylations
  • Complementing the Cell: Glycoform Synthesis In Vitro
  • Icing on the Cake: Summary and Future Directions.