Food and Nutritional Supplements Their Role in Health and Disease

Food and Nutritional Supplements Their Role in Health and Disease / edited by J.K. Ransley, J.K. Donnelly, N.W. Read.

Consumer interest in diet and nutritional supplements is increasing dramatically. Patients and members of the public are seeking advice from health professionals, nutritionists and food scientists. This book is designed to meet the needs of those professionals who are called upon to advise patients...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Ransley, J.K (Editor), Donnelly, J.K (Editor), Read, N.W (Editor)
Format: eBook
Language:English
Published: Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2001.
Edition:1st ed. 2001.
Series:Springer eBook Collection.
Subjects:
Food—Biotechnology.
Pharmacy.
Internal medicine.
Nutrition   .
Electronic resources (E-books)
Online Access:Click to view e-book
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Call Number: E-Book
Status: Available

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