Barley by D. E. Briggs.

This book was written to provide an integrated account of barley, induding its cultivation, nature and uses. An attempt has been made to cut across the unjustified and obstructive divisions between pure science, applied science, technology, botany, biochemistry, agronomy, and so on. Limitations of s...

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Bibliographic Details
Main Author: Briggs, D. E. (Author)
Corporate Author: SpringerLink (Online service)
Format: eBook
Language:English
Published: Dordrecht : Springer Netherlands, 1978.
Series:Springer eBook Collection.
Subjects:
Online Access:http://dx.doi.org/10.1007/978-94-009-5715-2
Holy Cross Note:Loaded electronically.
Electronic access restricted to members of the Holy Cross Community.