Electrotransformation of Bacteria

Electrotransformation of Bacteria edited by Natalie Eynard, Justin Teissie.

Creating bacteria with modified genetic properties allows the specific investigation of these microorganisms. Electrotransformation is a highly efficient and easy to apply technique to introduced genetic material into bacterial cells, with the use of a strong electric field. In the present manual, p...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Eynard, Natalie (Editor), Teissie, Justin (Editor)
Format: eBook
Language:English
Published: Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2000.
Edition:1st ed. 2000.
Series:Springer Lab Manuals
Springer eBook Collection.
Subjects:
Biotechnology.
Microbiology.
Molecular biology.
Cell biology.
Electronic resources (E-books)
Online Access:Click to view e-book
Holy Cross Note:Loaded electronically.
Electronic access restricted to members of the Holy Cross Community.
Table of Contents:
  • I Introduction
  • 1 General Principles of Bacteria Electrotransformation: Key Steps
  • 2 A Critical Introduction to the Technology of Bacterial Electrotransformation
  • 3 Electrotransformation of Escherichia coli
  • 4 Transformation of Bacillus subtilis PB1424 by Electroporation
  • II Biotechnology and Food Technology
  • 5 Clostridium in Biotechnology and Food Technology
  • 6 Electrotransformation of Lactococcus lactis
  • 7 Electrotransformation of Salmonella typhimurium
  • 8 Electroporation of bifidobacteria
  • 9 Electrotransformation of Listeria species
  • 10 Transformation of Methylobacterium extorquens with a Broad-Host-Range Plasmid by Electroporation
  • 11 Electrotransformation of Acidophilic, Heterotrophic, Gramnegative Bacteria
  • 12 Acetobacter xylinum — Biotechnology and Food Technology
  • 13 Electrotransformation of Sphingomonas pancimobilis
  • 14 Bacillus amyloliquefaciens — Production Host for Industrial Enzymes
  • III Medical and Veterinary Applications
  • 15 Electrotransformation of Yersinia ruckeri
  • 16 Electrotransformation of Enterococci
  • 17 Prevotella bryantii, P. ruminicola and Bacteroides Strains
  • 18 Electrotransformation of Bordetella
  • 19 Transformation of Campylobacter jejuni
  • 20 Slow-Growing Mycobacteria
  • 21 Electrotransformation of Photobacterium damselae subsp. piscicida
  • 22 Actinobacillus actinomycetemcomitans: Electrotransformation of a Periodontopathogen
  • 23 Francisella in Medical and Veterinary Applications
  • 24 Electroporation of the Anaerobic Rumen Bacteria Ruminococcus albus
  • 25 Electroporation of Legionella Species
  • 26 Electrotransformation of Streptococcus pneumoniae
  • IV Plants
  • 27 Clavibacter michiganensis — Transformation of a Phytopathogenic Gram-Positive Bacterium
  • 28 Electrotransformation of Agrobacterium turnefaciens and A. rhizogenes
  • V Environmental Bacteria
  • 29 Transformation of the Filamentous Cyanobacterium Fremyella diplosiphon
  • 30 Electroporation of Bacillus thuringiensis and Bacillus cereus
  • 31 Introduction of Plasmids into Azospirillum brasilense by Electroporation
  • 32 Cyanobacteria: Electroporation and Electroextraction
  • 33 Electrotransformation of Plasmids into Freshwater and Marine Caulobacters
  • Appendices
  • Appendix A Plasmid Preparation
  • Appendix B Suppliers.

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