Food, Eating and Obesity The psychobiological basis of appetite and weight control

Food, Eating and Obesity The psychobiological basis of appetite and weight control / by David J. Mela, P. J. Rogers.

Although the exact prevalence of overweight and obesity are dependent upon the definition used, these conditions are generally accepted to be widespread and increasing problems by health authorities and the public in most western nations. The proportion of the UK and US populations which are overwei...

Full description

Saved in:
Bibliographic Details
Main Authors: Mela, David J. (Author), Rogers, P. J. (Author)
Corporate Author: SpringerLink (Online service)
Format: eBook
Language:English
Published: New York, NY : Springer US : Imprint: Springer, 1998.
Edition:1st ed. 1998.
Series:Springer eBook Collection.
Subjects:
Nutrition   .
Public health.
Electronic resources (E-books)
Online Access:Click to view e-book
Holy Cross Note:Loaded electronically.
Electronic access restricted to members of the Holy Cross Community.
Login for hold information

‌

Click to view e-book

Online

Holdings details from Online
Call Number: E-Book
Copy 1 Available

Similar Items