Lactic Acid Bacteria Bioengineering and Industrial Applications

Lactic Acid Bacteria Bioengineering and Industrial Applications / edited by Wei Chen.

This book introduces readers to basic studies on and applied techniques involving lactic acid bacteria, including their bioengineering and industrial applications. It summarizes recent biotechnological advances in lactic acid bacteria for food and health, and provides detailed information on the app...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Chen, Wei (Editor)
Format: eBook
Language:English
Published: Singapore : Springer Singapore : Imprint: Springer, 2019.
Edition:1st ed. 2019.
Series:Springer eBook Collection.
Subjects:
Microbiology.
Food—Biotechnology.
Nutrition   .
Electronic resources (E-books)
Online Access:Click to view e-book
Holy Cross Note:Loaded electronically.
Electronic access restricted to members of the Holy Cross Community.

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