Branched Chain Amino Acids in Clinical Nutrition Volume 2

Branched Chain Amino Acids in Clinical Nutrition Volume 2 / edited by Rajkumar Rajendram, Victor R. Preedy, Vinood B. Patel.

This is the second volume in a 2-volume compendium that is the go-to source for both research- and practice-oriented information on the importance of branched chain amino acids in maintaining the nutritional status and overall health of individuals, especially those with certain disease conditions. ...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Rajendram, Rajkumar (Editor), Preedy, Victor R. (Editor), Patel, Vinood B. (Editor)
Format: eBook
Language:English
Published: New York, NY : Springer New York : Imprint: Humana, 2015.
Edition:1st ed. 2015.
Series:Nutrition and Health
Springer eBook Collection.
Subjects:
Clinical nutrition.
Nutrition   .
Food—Biotechnology.
Electronic resources (E-books)
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