Plant-Parasitic Nematodes of Coffee edited by Ricardo M. Souza.

This book provides an in-depth review of coffee-parasitic nematodes, which in some regions of the world have decimated plantations since late nineteenth century. Throughout its 17 chapters, written by specialists from many research institutions worldwide, this book reviews key aspects of this subjec...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Souza, Ricardo M. (Editor)
Format: eBook
Language:English
Published: Dordrecht : Springer Netherlands : Imprint: Springer, 2008.
Edition:1st ed. 2008.
Series:Springer eBook Collection.
Subjects:
Online Access:Click to view e-book
Holy Cross Note:Loaded electronically.
Electronic access restricted to members of the Holy Cross Community.

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505 0 |a The Crop -- Coffee: The Plant and its Cultivation -- The Coffee Industry: History and Future Perspectives -- The Root-Lesion Nematode, Pratylenchus spp. -- Taxonomy, Morphology and Phylogenetics of Coffee-Associated Root-Lesion Nematodes, Pratylenchus spp -- Coffee-Associated Pratylenchus spp. – Ecology and Interactions with Plants -- Economic Importance, Epidemiology and Management of Pratylenchus sp. in Coffee Plantations -- The Root-Knot Nematode, Meloidogyne spp. -- Taxonomy of Coffee-Parasitic Root-Knot Nematodes, Meloidogyne spp. -- Coffee-Associated Meloidogyne spp. – Ecology and Interaction with Plants -- Management of Meloidogyne spp. in Coffee Plantations -- Genetics of Resistance to Root-Knot Nematodes (Meloidogyne spp.) and Breeding -- Genomic Tools for the Development of Engineered Meloidogyne-Resistant Coffee Cultivars -- Other Coffee-Associated Nematodes -- Other Coffee-Associated Nematodes -- World Reports -- Brazil -- Colombia -- Central America -- Indonesia and Vietnam -- India -- The Ivory Coast and Uganda. 
520 |a This book provides an in-depth review of coffee-parasitic nematodes, which in some regions of the world have decimated plantations since late nineteenth century. Throughout its 17 chapters, written by specialists from many research institutions worldwide, this book reviews key aspects of this subject, such as taxonomy of coffee-parasitic Meloidogyne and Pratylenchus species, nematode management, interference of nematodes on coffee physiology, breeding for nematode-resistance and prospects of development of nematode-resistant transgenic coffees. Some chapters present in detail the nematode problems faced by coffee growers in all major producing countries or regions - such as Brazil, Colombia, Vietnam and Central America - and discuss the achievements of those countrieś nematologists towards minimizing yield losses. 
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