The Croatian food and drink market

The Croatian food and drink market / guest editors, Natasa Renko and Daniella Vignali.

The Croatian food and drink market The following five case studies, examine current issues and themes in the Croatian food and drink market. Case study 1 ''Attitudes of the Croatian population toward genetically modified food'', demonstrates how consumers are becoming deeply scep...

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Bibliographic Details
Other Authors: Renko, Natasa, Vignali, Daniella
Format: eBook
Language:English
Published: Bradford, England : Emerald Group Pub., ©2003.
Series:British food journal (Croydon, England) ; v. 105, no. 3.
Subjects:
Food industry and trade > Croatia.
Beverage industry > Croatia.
BUSINESS & ECONOMICS > Industries > Service.
Beverage industry
Food industry and trade
Croatia
Online Access:Click for online access
Table of Contents:
  • Abstracts and keywords
  • Guest editorial
  • Attitudes of the Croatian population toward genetically modified food
  • Market segmentation on the basis of food-related lifestyles of Croatian families
  • Food marketing in the function of tourist product development
  • A case study of the Croatian beer market structure and performances
  • Farmers' wine fair: a case study.

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