Biology of breeding poultry

Biology of breeding poultry / edited by P.M. Hocking.

This book contains chapters that discuss the breeding, reproduction, behaviour, housing, feeding, health and welfare of broiler chickens, turkeys and ducks for meat production.

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Bibliographic Details
Corporate Author:	Poultry Science Symposium
Other Authors:	Hocking, P. M. (Paul M.)
Format:	eBook
Language:	English
Published:	Wallingford, UK ; Cambridge, MA : CABI, ©2009.
Series:	Poultry science symposium (Series) ; no. 29.
Subjects:	Poultry > Breeding > Congresses. Poultry > Genetics > Congresses. Vertebrates. Food. Life sciences. Physical sciences. Chordata. Poultry. Animal breeding. Livestock. Breeding. Livestock > Breeding. Animal culture. Meat. Birds. Biology. Domestic animals. Agriculture. Reproductive technology. Vertebrata (subphylum) food. biological sciences. physical sciences. Chordata (phylum) animal husbandry (activity) biology. farming (activity or system) agriculture (discipline) PETS > Birds. Ducks. Fowls. Turkeys. Aetiology. Animal behaviour. Animal health. Animal welfare. Behaviour. Broilers. Eggs. Hatching. Incubation. Mating behaviour. Meat production. Poultry diseases. Poultry feeding. Poultry housing. Reproduction. Vertebrates Reproductive technology Poultry Physical sciences Meat Livestock > Breeding Livestock Life sciences Food Domestic animals Chordata Breeding Birds Biology Animal culture Animal breeding Agriculture Poultry > Breeding Poultry > Genetics Conference papers and proceedings
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