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|a RC596
|b .J665 2003eb
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|a Joneja, Janice M. Vickerstaff,
|d 1943-
|1 https://id.oclc.org/worldcat/entity/E39PCjBQdrPQyfJ8RFDtCT7pdP
|
245 |
1 |
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|a Dealing with food allergies :
|b a practical guide to detecting culprit foods and eating a healthy, enjoyable diet /
|c Janice Vickerstaff Joneja.
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260 |
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|a Boulder, CO :
|b Bull Pub.,
|c ©2003.
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300 |
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|a 1 online resource (ix, 484 pages) :
|b illustrations
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336 |
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|a text
|b txt
|2 rdacontent
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|a computer
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|a data file
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|a Includes bibliographical references and index.
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|a COVER; CONTENTS; PREFACE; PART I: THE SCIENTIFIC BACKGROUND OF FOOD ALLERGY AND FOOD INTOLERANCE: WHAT IS REALLY GOING ON?; PART II: DIETARY MANAGEMENT OF FOOD ALLERGIES AND FOOD INTOLERANCES; PART III: Determining the Culprit Foods and Food Components: Elimination and Challenge Procedures; APPENDIX 1 Few-Foods Elimination Diet: Recipes and Meal Plans; APPENDIX 2 Sequential Incremental Dose Challenge; GLOSSARY; INDEX.
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|a Print version record.
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|a Presenting up-to-date information on current diagnostic methods and treatment options, this guide describes the effects of food allergies on the skin, mucous membranes, and respiratory and digestive tracts; discusses treatment by allergists and other healthcare professionals; and empowers readers to manage their food allergies.
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650 |
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|a Food allergy
|v Popular works.
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650 |
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0 |
|a Allergy.
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650 |
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0 |
|a Food allergy.
|
650 |
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|a MEDICAL
|x Immunology.
|2 bisacsh
|
650 |
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7 |
|a HEALTH & FITNESS
|x Allergies.
|2 bisacsh
|
650 |
|
7 |
|a HEALTH & FITNESS
|x Diseases
|x Immune System.
|2 bisacsh
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650 |
|
7 |
|a Allergy
|2 fast
|
650 |
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7 |
|a Food allergy
|2 fast
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655 |
|
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|a Popular works
|2 fast
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758 |
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|i has work:
|a Dealing with food allergies (Text)
|1 https://id.oclc.org/worldcat/entity/E39PCGbwPwHjcVgbwQ6MH3dWjC
|4 https://id.oclc.org/worldcat/ontology/hasWork
|
776 |
0 |
8 |
|i Print version:
|a Joneja, Janice M. Vickerstaff, 1943-
|t Dealing with food allergies.
|d Boulder, Colo. : Bull Pub., ©2003
|z 092352164X
|w (DLC) 2002151489
|w (OCoLC)50761261
|
856 |
4 |
0 |
|u https://ebookcentral.proquest.com/lib/holycrosscollege-ebooks/detail.action?docID=361818
|y Click for online access
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|a EBC-AC
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