Nutrition and feeding of organic poultry

Nutrition and feeding of organic poultry / Robert Blair.

This book presents advice and guidelines on how appropriate diets can be formulated and how feeding programmes can be integrated into an organic poultry production system. The topics include the aims and principles of organic poultry production, elements of poultry nutrition, approved ingredients fo...

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Bibliographic Details
Main Author: Blair, Robert, 1933-
Format: eBook
Language:English
Published: Wallingford, UK ; Cambridge, Mass. : CABI, ©2008.
Subjects:
Feeds > Composition.
Organic farming.
Poultry > Feeding and feeds.
Poultry.
Feeds.
PETS > Birds.
Fowls.
Animal nutrition.
Diets.
Egg production.
Feed formulation.
Ingredients.
Meat production.
Poultry feeding.
Regulations.
Poultry
Feeds
Feeds > Composition
Organic farming
Poultry > Feeding and feeds
Geflügel
Tierernährung
Biologische Landwirtschaft
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