Food oral processing : fundamentals of eating and sensory perception / edited by Jianshe Chen, Lina Engelen.
This volume provides an overview of the latest research findings on the physics, physiology, and psychology of food oral consumption, as well as the experimental techniques available for food oral studies. Coverage includes the main physical and physiological functionalities of the mouth; the locati...
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Bibliographic Details
| Other Authors: |
Chen, Jianshe, 1961-
(Editor),
Engelen, Lina
(Editor) |
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| Format: | eBook
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| Language: | English |
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| Published: |
Chichester, West Sussex, UK ; Ames, Iowa :
Wiley Blackwell, A John Wiley & Sons, Ltd., Publication,
2012.
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| Subjects: | |
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| Online Access: | Click for online access
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