Advances in social and organizational factors / edited by Peter Vink.

"Preface The National Academy of Engineering Committee on Engineering's Grand Challenges has identified in 2008 14 areas awaiting engineering solutions in the 21st century (see http://www.engineeringchallenges.org/cms/8996.aspx). These 14 areas were defined by a panel of technology and eng...

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Bibliographic Details
Other Authors: Vink, P.
Format: eBook
Language:English
Published: Boca Raton, FL : CRC Press/Taylor & Francis Group, 2012.
Series:Advances in human factors and ergonomics series.
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Online Access:Click for online access
Description
Summary:"Preface The National Academy of Engineering Committee on Engineering's Grand Challenges has identified in 2008 14 areas awaiting engineering solutions in the 21st century (see http://www.engineeringchallenges.org/cms/8996.aspx). These 14 areas were defined by a panel of technology and engineering luminaries. The goal of the panel was to create a slate of Grand Challenges for scientists and engineers. Among these challenges five are directly related to the content of this book: 1. Restore and improve urban infrastructure 2. Advance health informatics 3. Prevent terror 4. Improve cyberspace 5. Advanced personalized learning This means that the contributions in this book are of a high value for the future of the world. These challenges have a more technological point of view as they are defined from an engineering perspective. The Lund Declaration prepared the future European Grand Societal Challenges (Chuberre & Lioli, 2010). So, these are more focused on societal issues. They identified six themes calling for solutions to tackle them. Two of these are closely related to the content of this book: 6. Ageing societies: As the life duration of people increases, this raises numerous issues among which economic, social inclusion and accessibility. 7. Security: How to improve the security of European citizens and their goods within but also outside Europe? "--
Physical Description:1 online resource : illustrations.
Bibliography:Includes bibliographical references and index.
ISBN:9781439870204
1439870209
Source of Description, Etc. Note:Print version record.