Carbohydrate Chemistry.

Carbohydrate Chemistry.

Carbohydrate Chemistry provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year. The amount of research in this field appearing in the organic chemical literature is increasing because of the enhanced importance of the subject, es...

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Bibliographic Details
Main Author: Ferrier, R. J.
Other Authors: Blattner, R., Furneaux, R. H.
Format: eBook
Language:English
Published: Cambridge : Royal Society of Chemistry, 1998.
Series:Specialist periodical report.
Subjects:
Carbohydrates.
Glucides.
carbohydrate.
SCIENCE > Chemistry > Organic.
Glucides
Carbohydrates
Organic Chemistry.
Chemistry.
Physical Sciences & Mathematics.
Online Access:Click for online access
Table of Contents:
  • CR9780854042180-FX001; CR9780854042180-FP001; CR9780854042180-FP005; CR9780854042180-FP007; CR9780854042180-FP014; CR9780854042180-00001; CR9780854042180-00002; CR9780854042180-00014; CR9780854042180-00062; CR9780854042180-00090; CR9780854042180-00097; CR9780854042180-00103; CR9780854042180-00118; CR9780854042180-00123; CR9780854042180-00141; CR9780854042180-00159; CR9780854042180-00168; CR9780854042180-00173; CR9780854042180-00185; CR9780854042180-00199; CR9780854042180-00203; CR9780854042180-00215; CR9780854042180-00223; CR9780854042180-00253; CR9780854042180-00268; CR9780854042180-00316.

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