Advances in Aquaculture Hatchery Technology.

Advances in Aquaculture Hatchery Technology.

Aquaculture is the fastest-growing food production sector in the world. With demand for seafood increasing at astonishing rates, the optimization of production methods is vital. One of the primary restrictions to continued growth is the supply of juveniles from hatcheries. Addressing these constrain...

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Autor principal:	Allan, G.
Altres autors:	Burnell, G.
Format:	eBook
Idioma:	English
Publicat:	Burlington : Elsevier Science, 2013.
Col·lecció:	Woodhead Publishing in food science, technology, and nutrition.
Matèries:	Aquaculture > Research. Fishes > Breeding. Fish hatcheries. Fishery resources > Hatchery vs. wild stocks. Fishery management. Biotechnology. fish hatcheries. bioengineering. Aquaculture > Research Biotechnology Fish hatcheries Fishery management Fishery resources > Hatchery vs. wild stocks Fishes > Breeding
Accés en línia:	Click for online access

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