Labor and the locavore : the making of a comprehensive food ethic / Margaret Gray.

In the blizzard of attention around the virtues of local food production, food writers and activists place environmental protection, animal welfare, and saving small farms at the forefront of their attention. Yet amid this turn to wholesome and responsible food choices, the lives and working conditi...

Full description

Saved in:
Bibliographic Details
Main Author: Gray, Margaret, 1968-
Format: eBook
Language:English
Published: Berkeley : University of California Press, [2014]
Subjects:
Online Access:Click for online access

MARC

LEADER 00000cam a2200000 i 4500
001 ocn868964334
003 OCoLC
005 20241006213017.0
006 m o d
007 cr cn|||||||||
008 130326t20142014cau ob 001 0 eng d
010 |z  2013011414 
040 |a E7B  |b eng  |e rda  |e pn  |c E7B  |d OCLCO  |d N$T  |d OCLCO  |d OCLCF  |d OCLCQ  |d IDEBK  |d EBLCP  |d YDXCP  |d MHW  |d CUV  |d JSTOR  |d CDX  |d MEAUC  |d DEBSZ  |d AGLDB  |d OCLCQ  |d COCUF  |d ICA  |d OCLCQ  |d MOR  |d PIFAG  |d ZCU  |d XFH  |d MERUC  |d OCLCQ  |d NJR  |d U3W  |d OCLCQ  |d D6H  |d STF  |d VNS  |d VTS  |d ICG  |d AU@  |d OCLCQ  |d WYU  |d LVT  |d TKN  |d DKC  |d OCLCQ  |d SFB  |d OCLCQ  |d MM9  |d AJS  |d OCLCO  |d OCLCQ  |d INARC  |d OCLCO  |d OCLCL  |d UEJ  |d OCLCQ 
019 |a 859833900  |a 899589059  |a 961645615  |a 962639299  |a 994576759  |a 1067248361  |a 1290054382  |a 1300663791  |a 1392416134 
020 |a 9780520957060  |q (electronic bk.) 
020 |a 0520957067  |q (electronic bk.) 
020 |a 9781299974586 
020 |a 1299974589 
020 |z 9780520276673  |q (cloth ;  |q alk. paper) 
020 |z 9780520276697  |q (pbk. ;  |q alk. paper) 
020 |z 0520276671 
020 |z 0520276698 
024 7 |a 10.1525/9780520957060  |2 doi 
035 |a (OCoLC)868964334  |z (OCoLC)859833900  |z (OCoLC)899589059  |z (OCoLC)961645615  |z (OCoLC)962639299  |z (OCoLC)994576759  |z (OCoLC)1067248361  |z (OCoLC)1290054382  |z (OCoLC)1300663791  |z (OCoLC)1392416134 
037 |a 528709  |b MIL 
037 |a 22573/ctt4btk6j  |b JSTOR 
043 |a n-us-ny  |a n-us-nj 
050 4 |a HD1527.N7  |b G73 2014eb 
072 7 |a BUS  |x 038000  |2 bisacsh 
072 7 |a POL  |x 013000  |2 bisacsh 
049 |a HCDD 
100 1 |a Gray, Margaret,  |d 1968-  |1 https://id.oclc.org/worldcat/entity/E39PCjvpKVMj4hcxRhTrBP7j4q 
245 1 0 |a Labor and the locavore :  |b the making of a comprehensive food ethic /  |c Margaret Gray. 
264 1 |a Berkeley :  |b University of California Press,  |c [2014] 
264 4 |c ©2014 
300 |a 1 online resource (238 pages) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
504 |a Includes bibliographical references and index. 
588 0 |a Print version record. 
505 0 |a Cover; Labor and the Locavore; Title; Copyright; CONTENTS; List of Illustrations; Acknowledgments; Introduction: Is Local Food an Ethical Alternative?; 1 Agrarianism and Hudson Valley Agriculture; 2 The Workers: Labor Conditions, Paternalism, and Immigrant Stories; 3 The Farmers: Challenges of the Small Business; 4 Sustainable Jobs? Ethnic Succession and the New Latinos; 5 Toward a Comprehensive Food Ethic; Methodological Appendix; Notes; Bibliography; Index. 
520 |a In the blizzard of attention around the virtues of local food production, food writers and activists place environmental protection, animal welfare, and saving small farms at the forefront of their attention. Yet amid this turn to wholesome and responsible food choices, the lives and working conditions of farmworkers are often an afterthought. Labor and the Locavore focuses on one of the most vibrant local food economies in the country, the Hudson Valley that supplies New York restaurants and farmers markets. Based on more than a decade's in-depth interviews with workers, farmers, and others, G. 
546 |a English. 
650 0 |a Agricultural laborers  |x Abuse of  |z Hudson River Valley (N.Y. and N.J.) 
650 0 |a Agricultural laborers  |x Employment  |z Hudson River Valley (N.Y. and N.J.) 
650 0 |a Labor policy  |z Hudson River Valley (N.Y. and N.J.) 
650 7 |a BUSINESS & ECONOMICS  |x Labor.  |2 bisacsh 
650 7 |a POLITICAL SCIENCE  |x Labor & Industrial Relations.  |2 bisacsh 
650 7 |a Agricultural laborers  |x Abuse of  |2 fast 
650 7 |a Agricultural laborers  |x Employment  |2 fast 
650 7 |a Labor policy  |2 fast 
651 7 |a United States  |z Hudson River Valley  |2 fast 
758 |i has work:  |a Labor and the locavore (Text)  |1 https://id.oclc.org/worldcat/entity/E39PCG8YDGdwTgdPPghx9BHJwC  |4 https://id.oclc.org/worldcat/ontology/hasWork 
776 0 8 |i Print version:  |a Gray, Margaret, 1968-  |t Labor and the locavore.  |d Berkeley : University of California Press, [2014]  |h xi, 225 pages  |z 9780520276673  |z 9780520276697  |w (DLC) 2013011414 
856 4 0 |u https://ebookcentral.proquest.com/lib/holycrosscollege-ebooks/detail.action?docID=1460690  |y Click for online access 
903 |a EBC-AC 
994 |a 92  |b HCD