Future food. Big or small? / produced by tv/e ; development producer, Jenny Richards ; series editor, Steve Bradshaw ; directed & edited by Alex Gabbay.

In the USA alone there are approximately 5 million fewer farmers today than there were in the 1930s. Economies of scale suggests that bigger is better when it comes to feeding a hungry planet. Many countries are realizing there is a price to 'big' that's not factored in at the checkou...

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Bibliografski detalji
Daljnji autori: Richards, Jenny (Film producer) (Producent), Gabbay, Alex (Redatelj, Urednik filma), Bradshaw, Steve (Journalist) (Urednik filma)
Format: Video
Jezik:English
Izdano: [Oley, Pa.] : [Distributed by] Bullfrog Films, 2013.
Teme:
Online pristup:Click for online access

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520 |a In the USA alone there are approximately 5 million fewer farmers today than there were in the 1930s. Economies of scale suggests that bigger is better when it comes to feeding a hungry planet. Many countries are realizing there is a price to 'big' that's not factored in at the checkout counter and, as a consequence, a 'small farmer' revolution is unfolding in many rich countries including the US. What's the best method of growing food for a hungry population of 9.5 billion people? Big, or small? 
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