Researching food habits : methods and problems / edited by Helen Macbeth and Jeremy MacClancy.

The term 'Anthropology of Food' has become an accepted abbreviation for the study of anthropological perspectives on food, diet and nutrition, an increasingly important subdivision of anthropology that encompasses a rich variety of perspectives, academic approaches, theories, and methods....

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Bibliographic Details
Other Authors: Macbeth, Helen M. (Editor), MacClancy, Jeremy (Editor)
Format: eBook
Language:English
Published: New York, NY : Berghahn Books, 2004.
Series:Anthropology of food and nutrition ; v. 5.
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Online Access:Click for online access

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