Nutrition research methodologies

Nutrition research methodologies / edited on behalf of The Nutrition Socity by Professor Julie A Lovegrove, Associate Professor Leanne Hodson, Professor Sangita Sharma ; editor-in-chief Professor Susan A Lanham-New.

A new book in the acclaimed Nutrition Society Textbook Series, Nutrition Research Methodologies addresses the rapidly advancing field of nutrition research. It covers the diverse methodologies required for robust nutritional research to ensure thorough understanding of key concepts, both for student...

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Bibliographic Details
Other Authors: Lovegrove, Julie (Editor), Sharma, Sangita (Professor in aboriginal and global health research) (Editor), Hodson, Leanne (Editor), Lanham-New, S. (Susan) (Editor)
Format: eBook
Language:English
Published: Chichester, West Sussex, UK ; Ames, Iowa, USA : John Wiley & Sons Inc., 2015.
Series:Human nutrition textbook series.
Subjects:
Nutrition > Research > Methodology.
Nutrition.
Biological models.
HEALTH & FITNESS > Holism.
HEALTH & FITNESS > Reference.
MEDICAL > Alternative Medicine.
MEDICAL > Atlases.
MEDICAL > Essays.
MEDICAL > Family & General Practice.
MEDICAL > Holistic Medicine.
MEDICAL > Osteopathy.
Nutrition
Biological models
Nutrition > Research > Methodology
Online Access:Click for online access
Table of Contents:
  • Nature, purpose, and implications of research in nutrition / Alan Jackson, Stephen A. Wootton, Martin Wiseman
  • Study design : population based studies / Janet Cade and Jayne Hutchinson
  • Study design : intervention studies / Jayne V. Woodside, Robert W. Welch, Chris C. Patterson, and Michelle C. McKinley
  • Methods to determine dietary intake / Nadia Slimani, Heinz Freisling, Anne-Kathrin Illner, and Inge Huybrechts
  • Food composition / Barbara Burlingame and Ruth Charrondiere
  • Biomarkers of intake / Gunter Kuhnle
  • Methods of data analysis / Graham Horgan
  • Considerations when including ethnically diverse population groups in nutrition research / Maria J. Maynard
  • Use of biobanks in nutrition research / Kurt Zatloukal, Pieter vant Veer, Christian Viertler, Marc Jeroen, and Peter Hollman
  • Methods investigating food related behaviour / Monique Raats, Liisa Lahteenmaki, and Moira Dean
  • Methods for assessing nutritional status and body composition / Peter Murgatroyd, Les J.C. Bluck, and Laura Watson
  • Energy expenditure and intake methods / Klaas R. Westerterp
  • Application of "omics" technologies / Helen Roche, Baukje De Roos, and Lorraine Brennan
  • Epigenetics / John C. Mathers
  • Nutrient-gene interactions / Anne Marie Minihane
  • Data analytical methods for the application of systems biology in nutrition / Corrado Priami and Melissa J. Morine
  • Stable isotopes in nutrition research / Margot Umpleby and Barbara A. Fielding
  • Animal models in nutrition research / Andrew M. Salter
  • Cellular models in nutrition research / Kathleen M. Botham
  • Translation of nutrition research / Judith Buttriss.

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