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00000cgm a2200000Ma 4500 |
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ocn904564037 |
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OCoLC |
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20240909213021.0 |
006 |
m o c |
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cr |n||||||||a |
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vz |za|z| |
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141209s1996 nyu107 e o vueng d |
040 |
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|a ALSTP
|b eng
|e pn
|c ALSTP
|d OCLCO
|d OCLCF
|d OCLCQ
|d OCLCO
|d OCLCQ
|d OCLCA
|d WYU
|d LGG
|d OCLCO
|d OCLCQ
|d OCLCL
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035 |
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|a (OCoLC)904564037
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049 |
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|a HCDD
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245 |
0 |
0 |
|a Nature of things.
|p Food or famine? /
|c produced and directed by John Bassett ; presented by David Suzuki.
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246 |
3 |
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|a Food or famine?
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260 |
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|a New York, NY :
|b Filmakers Library,
|c 1996.
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300 |
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|a 1 online resource (107 min.).
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306 |
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|a 014626
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336 |
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|a two-dimensional moving image
|b tdi
|2 rdacontent
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337 |
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|a computer
|b c
|2 rdamedia
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338 |
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|a online resource
|b cr
|2 rdacarrier
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490 |
0 |
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|a Environmental studies in video
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500 |
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|a Title from resource description page (viewed December 09, 2014).
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520 |
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|a Is the human population going to outstrip the earth's food supply? This is the principle question asked in this provocative new study from the Nature of Things series. In the year 2020, there will be between three and four billion more mouths to feed. The past forty years have produced impressive food surpluses, but these have led to environmental problems, such as soil erosion, salinization and chemical pollution. Food or Famine looks at projects in North America, Chile, Indonesia, Africa and India which are participating in a worldwide movement to return to agricultural methods on sound ecological principles. In doing so, however, they must grapple with the challenge that as the world population continues to increase, new crops with higher yields will have to be developed. This film also examines the worldwide imbalance between food consumption and production. Today, twenty percent of the world controls eighty percent of its money and food access. In contrast, 800 million people living in poorer countries face chronic malnutrition. Experts interviewed include Lester Brown of the World Watch Institute; Ismail Serageldin, Chairman, International Agricultural Research; David Pimentel, Cornell University; and Miguel Altieri, University of California.
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546 |
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|a In English.
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650 |
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0 |
|a Food supply.
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650 |
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0 |
|a Food crops.
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650 |
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0 |
|a Water-supply.
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650 |
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0 |
|a Population.
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650 |
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0 |
|a Agricultural pests.
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650 |
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0 |
|a Soil pollution.
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650 |
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0 |
|a Agricultural pollution.
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650 |
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7 |
|a soil pollution.
|2 aat
|
650 |
|
7 |
|a Agricultural pests.
|2 fast
|0 (OCoLC)fst00801150
|
650 |
|
7 |
|a Agricultural pollution.
|2 fast
|0 (OCoLC)fst00801180
|
650 |
|
7 |
|a Food crops.
|2 fast
|0 (OCoLC)fst00930761
|
650 |
|
7 |
|a Food supply.
|2 fast
|0 (OCoLC)fst00931196
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650 |
|
7 |
|a Population.
|2 fast
|0 (OCoLC)fst01071476
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650 |
|
7 |
|a Soil pollution.
|2 fast
|0 (OCoLC)fst01124546
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650 |
|
7 |
|a Water-supply.
|2 fast
|0 (OCoLC)fst01172350
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655 |
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7 |
|a Documentary films.
|2 fast
|0 (OCoLC)fst01710390
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655 |
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7 |
|a Documentary films.
|2 lcgft
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655 |
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7 |
|a Documentaires.
|2 rvmgf
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700 |
1 |
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|a Bassett, John.
|4 drt
|4 pro
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710 |
2 |
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|a Canadian Broadcasting Corporation.
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710 |
2 |
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|a Filmakers Library, inc.
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758 |
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|i has work:
|a Food or famine The nature of things (MovingImage)
|1 https://id.oclc.org/worldcat/entity/E39PCFrGFFcg9wBkTTqbDKtmQy
|4 https://id.oclc.org/worldcat/ontology/hasWork
|
856 |
4 |
0 |
|u https://holycross.idm.oclc.org/login?auth=cas&url=https://www.aspresolver.com/aspresolver.asp?AVN2;2383818
|y Click for online access
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903 |
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|a ASP-AV
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994 |
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|a 92
|b HCD
|