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00000cam a2200000Mi 4500 |
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ocn923282239 |
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OCoLC |
| 005 |
20241006213017.0 |
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m o d |
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151010s2009 dcu o 000 0 eng d |
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|a EBLCP
|b eng
|e pn
|c EBLCP
|d OCLCQ
|d DEBSZ
|d OCLCQ
|d WAU
|d MERUC
|d OCLCQ
|d ZCU
|d ICG
|d OCLCO
|d OCLCF
|d OCLCQ
|d DKC
|d AU@
|d OCLCO
|d OCLCQ
|d OCLCO
|d OCLCL
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|a 9780309154536
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|a 0309154537
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|a (OCoLC)923282239
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4 |
|a RJ206.N38 2010eb
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| 049 |
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|a HCDD
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| 100 |
1 |
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|a Schirm, Allen L.
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|a Developing and Evaluating Methods for Using American Community Survey Data to Support the School Meals Program :
|b Interim Report.
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|a Washington :
|b National Academy Press,
|c 2009.
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| 300 |
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|a 1 online resource (141 pages)
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 588 |
0 |
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|a Print version record.
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|a ""FrontMatter""; ""Acknowledgments""; ""Contents""; ""Executive Summary""; ""1 Introduction""; ""2 The School Meals Programs""; ""3 The American Community Survey and Other Data Sources""; ""4 Conceptual Framework and Design of School District Case Studies""; ""5 Technical Approach to Estimation""; ""6 Evaluation of Estimates""; ""7 Operational Feasibility""; ""Bibliography""; ""Appendix A: Glossary""; ""Appendix B: Meeting Agendas""; ""Appendix C: Biographical Sketches of Panel Members and Staff""; ""Committee on National Statistics""
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| 650 |
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|a School children
|x Nutrition.
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| 650 |
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7 |
|a School children
|x Nutrition
|2 fast
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| 700 |
1 |
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|a Kirkendall, Nancy.
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| 758 |
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|i has work:
|a Developing and Evaluating Methods for Using American Community Survey Data to Support the School Meals Program (Text)
|1 https://id.oclc.org/worldcat/entity/E39PCGQJvRMfRf387pHMRwdrVP
|4 https://id.oclc.org/worldcat/ontology/hasWork
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| 776 |
0 |
8 |
|i Print version:
|a Schirm, Allen.
|t Developing and Evaluating Methods for Using American Community Survey Data to Support the School Meals Program : Interim Report.
|d Washington : National Academy Press, ©2009
|z 9780309154529
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| 856 |
4 |
0 |
|u https://ebookcentral.proquest.com/lib/holycrosscollege-ebooks/detail.action?docID=3378663
|y Click for online access
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| 903 |
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|a EBC-AC
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| 994 |
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|a 92
|b HCD
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