Food and health in Europe : a new basis for action

Food and health in Europe : a new basis for action / edited by Aileen Robertson [and others].

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Bibliographic Details
Other Authors:	Robertson, Aileen
Format:	eBook
Language:	English
Published:	Copenhagen : WHO Regional Office for Europe, ©2004.
Series:	WHO regional publications. European series ; no. 96.
Subjects:	Europa Health promotion > Europe. Medical policy > Europe. Food supply > Health aspects > Europe. Nutrition policy > Europe. Diet in disease. Food industry and trade. Pollution. Nutrition. Medical policy. Public health. Diseases. Industries. Medical care. Social control. Social sciences. Sociology. Nutrition policy. Food supply. Nutrition disorders. Food supply > Europe. public health. social sciences. sociology. Sociology Social sciences Social control Public health Pollution Nutrition disorders Nutrition Medical care Industries Food supply Food industry and trade Diseases Diet in disease Food supply > Health aspects Health promotion Medical policy Nutrition policy Ernährung Ernährungspolitik Gesundheit Lebensmittel Mikrobielle Kontamination Sicherheit Voeding. Voedselveiligheid. Europe
Online Access:	Click for online access

Description
Summary:	Annotation
Physical Description:	1 online resource (xvi, 385 pages) : illustrations
Format:	Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
Bibliography:	Includes bibliographical references.
ISBN:	9789289013963 9289013966
ISSN:	0378-2255 ;
Language:	English.