Examining special nutritional requirements in disease states : proceedings of a workshop / Anne Brown Rodgers, rapporteur ; Food and Nutrition Board, Health and Medicine Division, National Academies of Sciences, Engineering, and Medicine.

The amount of nutrients required by an individual is determined by a number of physiological processes, including absorption, metabolism, stability, and bio-activation. These processes determine nutrient needs and provide variations in requirements in the population. All have modifiers and sensitize...

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Bibliographic Details
Main Author: Rodgers, Anne Brown (Author)
Corporate Author: Examining Special Nutritional Requirements in Disease States (Workshop)
Format: eBook
Language:English
Published: Washington, DC : National Academies Press, 2018
Subjects:
Online Access:Click for online access

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100 1 |a Rodgers, Anne Brown,  |e author. 
245 1 0 |a Examining special nutritional requirements in disease states :  |b proceedings of a workshop /  |c Anne Brown Rodgers, rapporteur ; Food and Nutrition Board, Health and Medicine Division, National Academies of Sciences, Engineering, and Medicine. 
264 1 |a Washington, DC :  |b National Academies Press,  |c 2018 
300 |a 1 online resource (xv, 119 pages)) :  |b illustrations 
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504 |a Includes bibliographical references. 
520 3 |a The amount of nutrients required by an individual is determined by a number of physiological processes, including absorption, metabolism, stability, and bio-activation. These processes determine nutrient needs and provide variations in requirements in the population. All have modifiers and sensitizers, such as sex, genetics, pregnancy, age, pharmaceuticals, toxins, food matrix, and epigenetics. Disease can also be a major modifier of these processes. In April 2018, the National Academies of Science, Engineering and Medicine convened a workshop in order to explore the evidence for special nutritional requirements in disease states and the medical conditions that cannot be met with a normal diet. Participants explored the impact a disease state can have on nutrient metabolism and nutritional status, and attempted to close informational gaps. This publication summarizes the presentations and discussions from the workshop. 
536 |a This activity was supported by contracts between the National Academy of Sciences and the Academy of Nutrition and Dietetics; American Society for Nutrition; Crohn's & Colitis Foundation; Health Canada; National Institutes of Health; and U.S. Food and Drug Administration. Any opinions, findings, conclusions, or recommendations expressed in this publication do not necessarily reflect the views of any organization or agency that provided support for the project. 
588 0 |a Online resource; title from PDF title page (viewed October 22, 2018). 
505 0 |a Introduction and workshop overview -- Addressing nutrient needs due to loss of function in genetic diseases -- Disease-induced loss of function and tissue regeneration -- Disease-induced deficiency and conditionally essential nutrients in disease -- Building the evidence base : research approaches for nutrients in disease states -- Exploring potential opportunities -- Appendixes. 
650 0 |a Diet in disease  |v Congresses. 
650 0 |a Nutrition  |x Requirements  |v Congresses. 
650 0 |a Genetic disorders  |x Diet therapy  |v Congresses. 
650 0 |a Nutrition  |x Requirements. 
650 0 |a Diet therapy. 
650 0 |a Nutrition. 
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650 7 |a Nutrition  |2 fast 
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650 7 |a Diet in disease  |2 fast 
650 7 |a Nutrition  |x Requirements  |2 fast 
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655 7 |a Conference papers and proceedings.  |2 lcgft 
655 7 |a Actes de congrès.  |2 rvmgf 
710 2 |a National Academies of Sciences, Engineering, and Medicine (U.S.).  |b Food and Nutrition Board,  |e issuing body. 
711 2 |a Examining Special Nutritional Requirements in Disease States (Workshop)  |d (2018 :  |c Washington, D.C.) 
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