Description
Summary: | On this episode of Great Chefs of America, chef Guillermo Thomas prepares pan-fried soft-shell crawfish and eggplant with caramelized nuts and lemon butter sauce, chef Norman Van Aken prepares pan-cooked yellowtail with garlic mashed potatoes and citrus butter sauce, and Anne Quatrano prepares and Kona coffee ice cream sandwich.
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Item Description: | Title from resource description page (viewed August 22, 2018). |
Physical Description: | 1 online resource (30 min.) |
Playing Time: | 00:29:48 |
Participant or Performer: | Presenter, Mary Lou Conroy ; chefs, Guillermo Thomas, Norman Van Aken, Anne Quatrano. |
Language: | In English. |