Beskrivelse
| Summary: | The Protein Continuum explains how protein quality is determined, identifies acceptable vegetable protein sources in the diet and examines vegetarian and non-vegetarian diets.
|
|---|
| Emne beskrivelse: | Title from resource description page (viewed May 30, 2019). |
|---|
| Fysisk beskrivelse: | 1 online resource (5 minutes) |
|---|
| Spilletid: | 00:04:41 |
|---|
| Sprog: | In English. |
|---|