Simply Ming. Season 15, episode 26, Daniel Galmiche / executive producer & director, Laurie Donnelly ; WGBH Educational Foundation.
Ming wraps up his tour in London with star French chef Daniel Galmiche. Join them to sample and source some smoked fish, prepare a cocktail or two, pan-fry some steelhead trout, and make a trout "pho" with lemon-ginger broth.
Saved in: