Alcohol and humans : a long and social affair / edited by Kimberley J. Hockings, Robin Dunbar.

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Bibliographic Details
Corporate Author: UPSO (University Press Scholarship Online)
Other Authors: Hockings, Kimberley (Editor), Dunbar, R. I. M. (Robin Ian MacDonald), 1947- (Editor)
Format: eBook
Language:English
Published: Oxford : Oxford University Press, 2020
Subjects:
Online Access:Click for online access
Table of Contents:
  • The puzzle of alcohol consumption / Robin Dunbar and Kimberley J. Hockings
  • The natural biology of dietary ethanol, and its implications for primate evolution / Robert Dudley
  • Hominoid adaptation to dietary ethanol / Matthew Carrigan
  • The importance of raffia palm wine to coexisting humans and chimpanzees / Kimberley J. Hockings, Miho Ito, and Gen Yamakoshi
  • The earliest toasts: archaeological evidence of the social and cultural construction of alcohol in prehistoric Europe / Elisa Guerra-Doce
  • Uncorking the past: alcoholic fermentation as humankind's first biotechnology / Patrick E. McGovern
  • Rituals and feasting as incentives for cooperative action at early Neolithic Göbekli Tepe / Oliver Dietrich and Laura Dietrich
  • Alcohol as embodied material culture: anthropological reflections on the deep entanglement of humans and alcohol / Michael Dietler
  • The nature of sweetness: an indigenous fermentation complex in Amazonian Guyana / Lewis Daly
  • Chicha as water: traditional fermented beer consumption among forager-horticulturalists in the Bolivian Amazon / Asher Y. Rosinger and Hilary J. Bethancourt
  • Feasting and its role in human community formation / Robin Dunbar
  • Through the drinking glass: a long history of pints and performative materialities in England / Angela McShane
  • Alcohol and humans: reflections and prospects / Kimberley J. Hockings and Robin Dunbar.