Opioid food peptides : significant exorphins from food sources / Mohammad Raies Ul Haq.

This book compiles the latest research on food-derived opioid peptides, particularly those derived from milk. It describes in detail the structure, classification and, more importantly, physiological functions of these peptides. Presenting an interesting overview of the opioid receptors and receptor...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile nagusia: Raies Ul Haq, Mohammad
Formatua: eBook
Hizkuntza:English
Argitaratua: Singapore : Springer, 2020.
Gaiak:
Sarrera elektronikoa:Click for online access