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Nutraceuticals and Dietary Sup...
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Nutraceuticals and Dietary Supplements : Applications in Health Improvement and Disease Management / Raj K. Keservani, Anil K. Sharma, Rajesh K. Kesharwani.
Saved in:
Bibliographic Details
Other Authors:
Keservani, Raj K.
(Editor)
,
Sharma, Anil K.
(Editor)
,
Kesharwani, Rajesh K.
(Editor)
Format:
eBook
Language:
English
Published:
Apple Academic Press,
2020.
Edition:
1st.
Subjects:
Dietary supplements
>
Therapeutic use.
Functional food
>
Therapeutic use.
Online Access:
Click for online access
Holdings
Description
Table of Contents
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Table of Contents:
Cover
Half Title
Title Page
Copyright Page
About the Editors
Contents
Contributors
Abbreviations
Preface
PART I: Preamble of Nutraceuticals and Formulations
1. Functional Foods
2. Nutraceutical Bioactives
3. Introduction to Nutraceuticals and Dietary Supplements
4. Herbs in Health Management
5. Starch-Based Nanocarriers of Nutraceuticals: Synthesis and Applications
PART II: Role of Nutraceuticals in Cancer Treatment
6. Study of Nutraceuticals in Cancer Treatment: An In Silico Approach
7. Nutraceuticals in Cancer Therapy
PART III: Nutraceuticals and Mental Illness
8. Exploration of Nanonutraceuticals in Neurodegenerative Diseases
9. Preclinical Perspectives of Mechanisms Underlying the Neuroprotective Effects of Selected Phyto-Constituents in Alzheimer's Disease
PART IV: Specialized Applications of Nutraceuticals
10. Science Behind Maca: A Traditional Crop from the Central Andes
11. Nutraceutical Intervention for Treatment of Alcoholism and Drinking Problems
12. Beta Cells and Diabetes
Index
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