Literary and cultural production, world-ecology, and the global food system / edited by Chris Campbell, Michael Niblett, Kerstin Oloff.

Literary and Cultural Production, World-Ecology, and the Global Food System marks a significant intervention into the field of literary food studies. Drawing on new work in world literature, cultural studies, and environmental studies, the essays gathered here explore how literary and cultural texts...

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Bibliographic Details
Other Authors: Campbell, Chris (Chris C.) (Editor), Niblett, Michael (Editor), Oloff, Kerstin (Editor)
Format: eBook
Language:English
Published: Cham : Palgrave Macmillan, 2021.
Series:Literatures, cultures, and the environment.
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Online Access:Click for online access