Information and knowledge in Internet of things / Teresa Guarda, Sajid Anwar, Marcelo Leon, Filipe Jorge Mota Pinto, editors.

This book provides readers with an insight into information and knowledge in the Internet of Things, in particular an investigation of data management and processing, information extraction, technology, knowledge management, knowledge sharing, knowledge co-creation, knowledge integration, and the de...

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Bibliographic Details
Other Authors: Guarda, Teresa (Editor), Anwar, Sajid (Editor), Leon, Marcelo (Editor), Mota Pinto, Filipe Jorge (Editor)
Format: eBook
Language:English
Published: Cham : Springer, [2022]
Series:EAI/Springer innovations in communication and computing.
Subjects:
Online Access:Click for online access
Description
Summary:This book provides readers with an insight into information and knowledge in the Internet of Things, in particular an investigation of data management and processing, information extraction, technology, knowledge management, knowledge sharing, knowledge co-creation, knowledge integration, and the development of new intelligent services available anytime, anywhere, by anyone. The authors show how IoT enables communication and ubiquitous computing between global citizens, networked machines and physical objects, providing a promising vision of the future integrating the real world of knowledge agents and things with the virtual world of information. Provides insight into information and knowledge in the Internet of Things, with a focus on data management and processing; Covers topics such as information extraction, technology, knowledge management, knowledge sharing, knowledge co-creation, and knowledge integration; Includes information relevant to researchers, professors, students, and professionals in IoT.
Item Description:Includes index.
Physical Description:1 online resource : illustrations (chiefly color)
ISBN:9783030751234
3030751236
ISSN:2522-8609
Source of Description, Etc. Note:Online resource; title from PDF title page (SpringerLink, viewed October 13, 2021).