Essential oils : applications and trends in food science and technology

Essential oils : applications and trends in food science and technology / Mozaniel Santana de Oliveira, editor.

Over the centuries humans have used essential oils in the most diverse applications, mainly medicinal, and as sources of bioactive molecules. They have been used in different industrial sectors, such as the pharmaceutical and chemical industries, cosmetics and more recently in the food industry. Due...

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Bibliographic Details
Other Authors: Santana de Oliveira, Mozaniel (Editor)
Format: eBook
Language:English
Published: Cham, Switzerland : Springer, 2022.
Series:SpringerBriefs in food, health, and nutrition
Subjects:
Essences and essential oils.
essential oil.
Essences and essential oils
Olis essencials.
Llibres electrònics.
Online Access:Click for online access
Table of Contents:
  • Part I.:Essential Oils, General Concepts
  • Essential Oils and Their General Aspects, Extractions and Aroma Recovery
  • Part II. :Essential Oil, Food System Applications
  • Antibacterial Activity of Essential Oil in Food System
  • Activity of Essential Oils Against Food Spoilage Fungi
  • Combination of Essential Oil and Food Packaging
  • Combination of Essential Oil, and Food Additives
  • Encapsulation of Essential Oils by Spray-Drying: Antimicrobial Activity, and Applications in Food Preservation
  • Safety Assessment of Essential Oil as A Food Ingredient
  • Essential Oil: Source of Antioxidants and Role in Food Preservation
  • Positive and Negative Impacts of The Use of Essential Oils in Food
  • Part III.:Essential Oil, Agricultural System Applications
  • Control of Phytopathogens in Agriculture by Essential Oils
  • Volatile Allelochemicals
  • Phytotoxic Activity of Essential oils
  • Part IV. :Essential Oil of Food Antiparasitic
  • Antileishmanial Activity of Essential Oils
  • Anti-Toxoplasma Effect of Essential Oils Used as Food Ingredient
  • Essential Oil Antimalarial Activity
  • Part V.:Essential Oil of Food Applications in Degenerative Diseases
  • Neuroprotective Activity of the Essential Oils from Food Plants
  • An Overview of Essential Oil Anticancer Activity
  • Part VI:Essential oil and in silico study
  • Molecular Modeling Approaches to Investigate Essential Oils (Volatile Compounds) Interacting with Molecular Targets.

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