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on1338620422 |
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OCoLC |
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20241006213017.0 |
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m o d |
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cr un|---aucuu |
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220804s2022 sz a o 000 0 eng d |
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|a GW5XE
|b eng
|e rda
|e pn
|c GW5XE
|d YDX
|d EBLCP
|d OCLCF
|d OCLCQ
|d N$T
|d VLB
|d OCLCO
|d WAU
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| 019 |
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|a 1337923294
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|a 9783030986179
|q (electronic bk.)
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|a 3030986179
|q (electronic bk.)
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|z 9783030986162
|q (print)
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|z 3030986160
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| 024 |
7 |
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|a 10.1007/978-3-030-98617-9
|2 doi
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| 035 |
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|a (OCoLC)1338620422
|z (OCoLC)1337923294
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| 050 |
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4 |
|a S494.5.S86
|b S8 2022eb
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| 049 |
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|a HCDD
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| 245 |
0 |
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|a Sustainable agriculture and food security /
|c Walter Leal Filho, Marina Kovaleva, Elena Popkova, editors.
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| 264 |
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|a Cham :
|b Springer,
|c 2022.
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| 264 |
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|c ©2022
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| 300 |
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|a 1 online resource (x, 594 pages) : illustrations (some color).
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 490 |
1 |
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|a World sustainability series,
|x 2199-7381
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| 504 |
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|a Includes bibliographical references.
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| 505 |
0 |
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|a Part I. Supporting sustainable agriculture. The concept of sustainable agriculture -- Agriculture-food nexus. the paradox of sustainable development in Mexico -- Prosocial partnerships - a scalable pathway to sustainable agricultural development -- Towards sustainable agriculture in Serbia : empirical insights from a spatial planning perspective -- Climate adaptive agriculture : a smallholders case study of the southwestern highlands of Ethiopia -- Differentiated intra-household food utilisation in Raymond Mhlaba Local Municipality, South Africa -- Indigenous Pokkali farming in Kerala : a sustainable social-ecological model -- Agricultural vulnerability and adaptation strategies by farmers to climate change in south-western coastal Bangladesh -- A proposed methodology to map soil moisture in support of farm-level decision making under changing climatic conditions -- The role of integrated organic cycle farming in tropical agroforestry systems for sustainable food production -- Intensification of agroforestry systems in community forests to increase land productivity and sustainable food sovereignty -- Sustainable development of agriculture : modeling and management to ensure food security -- Part II. Fostering food security. Drought tolerant maize in Africa : a novel technology fostering regional food security in Sub-Saharan Africa -- Climate-smart agriculture approaches and concepts for food systems transformation in Sub-Saharan Africa : realities and myths -- The dynamics of promoting youth participation in smallholder agriculture for sustainable food security in Lupane District, Zimbabwe -- Association of sustainable food security with climatic and non-climatic factors in Gujarat State of India : a district-wise panel data investigation -- Integrating lean concepts in smallholder farming to catalyze sustainable agriculture for food security in Trinidad, WI -- Reducing food loss in Kenya for a sustainable food future -- Zimbabwe's Pfumvudza agriculture programme - reality or rhetoric? -- Livelihood diversification and household food security in selected agrarian settings of western Zimbabwe -- Holes in the policy net : an analysis of sustainable food production in artisanal fishing communities and policy challenges to ensure long-term food security in Sofala Bank, Mozambique -- Cooperate to transform? regional cooperation in community supported agriculture as a driver of resilient local food systems -- Sustainable agriculture and food security : advances in research and the role of governance in Latin American -- Sustainable agriculture and food security in Qatar : international threats and local constraints -- Agri-food sustainability and food security in Egypt -- Community supported agriculture (CSA) with view at promoting food security and sustainable agriculture -- Reducing the impacts of climate change on agriculture and food security in Senegal -- Determinants of food access in Raymond Mhlaba Local Municipality, South Africa -- Coping strategies and determinants of food availability amid climate change in rural communities of Raymond Mhlaba Local Municipality, Eastern Cape Province, South Africa -- The interconnectedness of food availability, utilisation and access from sustainable home-gardens in Raymond Mhlaba Local Municipality, South Africa -- Food security in a floodplain country - case of Bangladesh -- The role of tropical forests to support food sovereignty owing to the COVID-19 pandemic -- Climate change and food security in Pakistan.
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| 520 |
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|a This book describes initiatives and concrete examples on sustainable food production worldwide. In the current world scenario, where nations all over the world are struggling to accomplish the United Nations Sustainable Development Goals and to ensure sustainable patterns for all, this book provides a contribution towards a more comprehensive and interdisciplinary understanding of the cross-cutting issues related to Sustainable Agriculture and Food Security. This interdisciplinary book supports the efforts to engage a commitment from all fields of science, to work together to provide knowledge that could help to address SDG2 (No hunger) and lead to the promotion of quality of life, by means of a more sustainable food production, and improved food security. This book is expected to fill the gap of publications in this field. It gives a special emphasis to a state-of-the-art descriptions of approaches, methods, initiatives and projects from universities, stakeholders, organizations and civil society across the world, regarding cross-cutting issues in sustainable food production. It includes examples of policies and practices case studies, examples of projects, institutional policies, innovative methods and tools and research outputs, which highlight the interdependence between sustainable agriculture and food security issues. It is expected that the "Sustainable Agriculture and Food Security" will make the many benefits of sustainable food production clearer and, inter alia, lead to an increase in the emphasis provided to this central theme. .
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| 588 |
0 |
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|a Online resource; title from PDF title page (SpringerLink, viewed August 4, 2022).
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| 650 |
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0 |
|a Sustainable agriculture.
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| 650 |
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0 |
|a Food security.
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| 650 |
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7 |
|a sustainable agriculture (discipline)
|2 aat
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| 650 |
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7 |
|a Food security
|2 fast
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| 650 |
|
7 |
|a Sustainable agriculture
|2 fast
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| 700 |
1 |
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|a Leal Filho, Walter,
|e editor.
|1 https://orcid.org/0000-0002-3993-8974
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| 700 |
1 |
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|a Kovaleva, Marina,
|e editor.
|
| 700 |
1 |
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|a Popkova, Elena G.,
|e editor.
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| 776 |
0 |
8 |
|i Print version:
|z 3030986160
|z 9783030986162
|w (OCoLC)1301902288
|
| 830 |
|
0 |
|a World sustainability series,
|x 2199-7381
|
| 856 |
4 |
0 |
|u https://holycross.idm.oclc.org/login?auth=cas&url=https://link.springer.com/10.1007/978-3-030-98617-9
|y Click for online access
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| 903 |
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|a SPRING-EARTH2022
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| 994 |
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|a 92
|b HCD
|