Cereal diseases : nanobiotechnological approaches for diagnosis and management / Kamel A. Abd-Elsalam, Heba I. Mohamed, editors.

New ways to improve cereal crops against fungal, bacterial, and viral diseases are covered in this book that was put together by a group of experts. These include genetics, genome editing systems, and nano-biotechnological tools. Cereal crops are mainly the world's leading food crops and feed a...

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Bibliographic Details
Other Authors: Abd-Elsalam, Kamel A., 1969- (Editor), Mohamed, Heba I. (Editor)
Format: eBook
Language:English
Published: Singapore : Springer, 2022.
Subjects:
Online Access:Click for online access

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245 0 0 |a Cereal diseases :  |b nanobiotechnological approaches for diagnosis and management /  |c Kamel A. Abd-Elsalam, Heba I. Mohamed, editors. 
260 |a Singapore :  |b Springer,  |c 2022. 
300 |a 1 online resource 
505 0 |a Intro -- Contents -- About the Editors -- Part I: Identification and Diagnosis -- 1: An Introduction to Rice Diseases -- 1.1 Introduction -- 1.2 Fungal Diseases in Rice -- 1.3 Bacterial Diseases in Rice -- 1.4 Virus Diseases in Rice -- 1.5 Nematode Diseases in Rice -- 1.6 Conclusion -- References -- 2: Bacterial Disease of Rice -- 2.1 Introduction -- 2.2 Rice Leaf Blight Disease -- 2.2.1 Disease Development -- 2.2.1.1 Leaf Blight Phase -- 2.2.1.2 Kresek Phase -- 2.2.2 Rice Bacterial Leaf Blight Management -- 2.2.3 Chemical Management -- 2.3 Bacterial Leaf Streak -- 2.3.1 Disease Development 
505 8 |a 2.3.2 Management of Bacterial Leaf Streak -- 2.3.3 Chemical Management -- 2.4 Bacterial Panicle Blight Disease -- 2.4.1 Disease Development -- 2.4.2 Management of Bacterial Panicle Blight Disease -- 2.4.3 Chemical Management -- 2.4.4 Molecular Diagnosis of Bacterial Disease of Rice Disease -- 2.4.4.1 Sample Collection -- 2.4.4.2 Bacterial DNA Isolation -- 2.5 Conclusion -- References -- 3: Viral Diseases of Rice -- 3.1 Introduction -- 3.2 Black-Streaked Dwarf Virus -- 3.2.1 Taxonomic Position and Nucleotide Sequence -- 3.2.2 Particle Morphology of the Causal Virus -- 3.2.3 Purification 
505 8 |a 3.2.4 Disease Symptoms -- 3.2.5 Diagnostic Techniques -- 3.2.6 Control/Management of the Disease -- 3.2.7 Economic Significance -- 3.2.8 Host Range and Transmission -- 3.3 Rice Yellow Mottle Virus -- 3.3.1 Taxonomic Tree -- 3.3.2 Nucleotide Sequence -- 3.3.3 Economic Significance -- 3.3.4 Disease Symptoms -- 3.3.5 Host Range -- 3.3.6 Transmission -- 3.3.7 Purification -- 3.3.8 Diagnostic Techniques -- 3.3.9 Particle Morphology of the Causal Virus -- 3.3.10 Geographic Distribution, Epidemiology, and Yield Losses -- 3.3.11 Control/Management of the Disease -- 3.3.11.1 Prevention 
505 8 |a 3.3.11.2 Chemical Control -- 3.4 Rice Tungro Disease -- 3.4.1 Taxonomic Position and Nucleotide Sequence -- 3.4.1.1 Taxonomic Tree -- 3.4.1.2 Nucleotide Sequence -- 3.4.2 Disease Symptoms -- 3.4.3 Host Range -- 3.4.4 Transmission -- 3.4.5 Purification -- 3.4.6 Diagnostic Techniques -- 3.4.7 Particle Morphology of the Causal Virus -- 3.4.8 Geographic Distribution, Epidemiology, and Yield Losses -- 3.4.9 Control/Management of the Disease -- 3.4.9.1 Cultural Control/ Biological Control -- 3.4.9.2 Chemical Control -- 3.5 Rice Dwarf Virus -- 3.5.1 Particle Morphology of the Causal Virus 
505 8 |a 3.5.2 Taxonomic Position and Nucleotide Sequence -- 3.5.3 Purification -- 3.5.4 Geographic Distribution, Epidemiology, and Yield -- 3.5.5 Control/Management of the Disease -- 3.5.6 Disease Symptoms -- 3.5.7 Host Range -- 3.5.8 Transmission -- 3.5.9 Diagnostic Techniques -- 3.6 CRISPR and RNAi Tools for Managing Rice Virus Diseases -- 3.7 Conclusion -- References -- 4: Etiology, Epidemiology, and Management of Maize Diseases -- 4.1 Introduction -- 4.2 Etiology of Different Maize Diseases -- 4.2.1 Bacterial Diseases -- 4.2.2 Fungal Diseases -- 4.2.3 Parasitic Diseases -- 4.2.4 Viral Diseases 
520 |a New ways to improve cereal crops against fungal, bacterial, and viral diseases are covered in this book that was put together by a group of experts. These include genetics, genome editing systems, and nano-biotechnological tools. Cereal crops are mainly the world's leading food crops and feed a large share of the world population. However, external factors, such as pathogens, have often threatened their productivity. Like wheat, rice, maize, oats, barley, millet and storage, etiology, epidemiology, and diseases in cereal crop management. In addition, the importance of crop genetics and genomics in combating pathogens has been discussed. This book offers up-to-date information on new methods, such as the potential of the genome editing system for crop improvement, in particular the CRISPR-Cas system. The current volume also talks about identification, plant breeding, genome editing, and nanotechnology tools that can be used to fight disease in cereal crops. This book is good for students, teachers, and researchers who study biotic stress in cereals, as well as scientists who study nanotechnology, disease resistance, pathogen biology, genome editing, agriculture sciences, and future biotechnology. 
588 0 |a Print version record. 
650 0 |a Grain  |x Diseases and pests. 
650 0 |a Nanobiotechnology  |x Industrial applications. 
650 7 |a Grain  |x Diseases and pests  |2 fast 
650 7 |a Cereals.  |2 thub 
650 7 |a Patologia vegetal.  |2 thub 
650 7 |a Ultraestructura (Biologia)  |2 thub 
650 7 |a Aplicacions industrials.  |2 thub 
655 7 |a Llibres electrònics.  |2 thub 
700 1 |a Abd-Elsalam, Kamel A.,  |d 1969-  |e editor.  |1 https://id.oclc.org/worldcat/entity/E39PCjvFQhCWgBg3mpJXJ7fxwC 
700 1 |a Mohamed, Heba I.,  |e editor. 
776 0 8 |c Original  |z 9811931194  |z 9789811931192  |w (OCoLC)1312151447 
776 0 8 |i Print version:  |t Cereal diseases  |z 9789811931192  |w (OCoLC)1338682866 
856 4 0 |u https://holycross.idm.oclc.org/login?auth=cas&url=https://link.springer.com/10.1007/978-981-19-3120-8  |y Click for online access 
903 |a SPRING-BIOMED2022 
994 |a 92  |b HCD