Bioactive phytochemicals from vegetable oil and oilseed processing by-products / Mohamed Fawzy Ramadan Hassanien, editor.
This book comprehensively reviews the phytochemistry, functional properties, and health-promoting effects of bioactive compounds found in oil processing by-products, and it also explores the food and non-food applications of these by-products. Several oilseeds, vegetables, and fruits are cultivated...
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